What is the primary responsibility of alcohol servers regarding intoxicated patrons?

The primary responsibility of alcohol servers regarding intoxicated patrons is to intervene to prevent harm. This responsibility stems from the duty of care that servers have to all patrons, and it includes recognizing the signs of intoxication and taking appropriate actions to ensure the safety and well-being of both the intoxicated individual and others around them.

By intervening, servers can prevent situations that could lead to accidents, injuries, or other harmful outcomes that may arise from continued alcohol consumption. This can involve stopping service of alcohol to the intoxicated patron, offering food and water, or assisting them in getting home safely.

The aim of this responsibility is not only to comply with legal regulations but also to promote a responsible drinking environment. Ultimately, the safety of all patrons must be prioritized, and serving alcohol to someone who is visibly intoxicated can lead to serious consequences for both the individual and the establishment.