What legal responsibilities does a seller-server have regarding intoxication?

The correct answer emphasizes the critical responsibility of a seller-server to actively monitor the behavior of patrons who have been consuming alcohol. This includes being vigilant about signs of intoxication and intervening appropriately, which might involve stopping service, refusing additional alcohol, or even calling for assistance if a patron is a danger to themselves or others.

By monitoring patrons closely, the seller-server protects not only the health and safety of the individual but also contributes to the overall safety of the establishment and the community. Responsible service of alcohol is crucial in preventing incidents related to overconsumption, such as accidents or alcohol-related crimes.

The other options do not align with the legal responsibilities outlined in alcohol service training. Serving alcohol quickly undermines the goal of responsible service, while assuming that unlimited drinks can be served conflicts with legal limits on alcohol consumption. Additionally, suggesting that a seller-server's only duty is to serve food overlooks the importance of ensuring patrons do not overconsume alcohol.