What steps should a server take when preparing to close for the day?

The best practice when preparing to close for the day is to conduct a final check on customers, ensuring that all patrons have safe transportation and securing the premises. This step is crucial for a responsible server, as it demonstrates a commitment to customer safety and well-being. By confirming that guests have a safe way to get home, the server helps prevent potential accidents or incidents associated with intoxicated driving. Additionally, securing the premises involves making sure that all areas are locked and that no customers are left in unsafe or unattended situations.

This approach not only fosters a safe and responsible environment but also reflects positively on the establishment, showcasing professionalism and care for patrons. It enhances the overall experience customers have, encouraging them to return in the future. Taking such proactive steps further ensures compliance with legal and moral responsibilities affiliated with serving alcohol.